trying to deep fry ice cream


Comments • 6 266

  • Scrat Is Life
    Scrat Is Life  8 hours back

    You can use 60ml of blood instead of egg whites, if you use human blood it would technically be vegan.

    • R.N Thomas
      R.N Thomas  10 hours back

      Cornflake fried Asian food, but you don't know it's cornflakes.

      • MissMuffinman
        MissMuffinman  11 hours back

        your induction top hurt me ear balls.

        • Frostofthecwsw
          Frostofthecwsw  16 hours back

          Jenna saying "Absolutely fuck you for that" made the video even more worth it <3

          • Burgers and Braids
            Burgers and Braids  18 hours back

            Love it. Great content. You’ve make me hungry and also interested in becoming vegan. Only constructive criticism: use some nose spray before you film. Your nose is whistling right into the mic the ENTIRE time.

            • FlowerChild Vee
              FlowerChild Vee  20 hours back

              *wait, no one writes cheques* lolol

              • Mahnoor Qadri
                Mahnoor Qadri  24 hours back

                He looks like Super Mario, in a nice way, of course.

                • • Wanna See My Shot Glass Collection •

                  Where I live, we can have stuff like frosted flakes, and fruity pebbles, and fruit loops as a topping usually offered wherever were eating at

                  • Stellar Celeste
                    Stellar Celeste  1 days back

                    Julien dedicates his channel to cooking and yet, I feel as if, he truly has no idea how to do some said cooking correctly.... I mean, wouldn’t all of you smart folk out there realize that crushing the corn flakes up way smaller is the answer?
                    Julien: adds more liquid egg substitute stuff. 🤦🏼‍♀️
                    Jules, we love you, and yet I don’t know how these things seem to pass you by, buddy.

                    • robbie smith
                      robbie smith  1 days back

                      why not just cover it in corn flakes and skip the rest it would taste almost the same whilst being much easier

                      • Rachel Nguyen
                        Rachel Nguyen  1 days back

                        deep fry tofu in corn flakes!! SOOOOO good

                        • Rachel Nguyen
                          Rachel Nguyen  1 days back

                          rice krispies and ice cream! granola and ice cream!

                          • CraZed
                            CraZed  1 days back

                            Mexican Restaurants on your birthday: I am 4 parallel universes ahead of you

                            • Antonio Sustaita
                              Antonio Sustaita  1 days back

                              Julien you should definitely let the ice cream balls freeze overnight. That makes them a lot easier to deal with.

                              You could form a better layer of corn flakes with finer ground flakes. I recommend using frosted flakes instead for the built in sugar.
                              Fried ice cream is also usually covered in some form of a batter and not just the flakes. this will make them easier to fry without letting your ice-cream fall apart.

                              • Karina Solano
                                Karina Solano  2 days back

                                You should make pancakes 🥞

                                • Ellie.
                                  Ellie.  2 days back

                                  not the brightest but wholesome content

                                  • Christina Craven
                                    Christina Craven  2 days back

                                    crush the cornflakes more because the ice cream ball needs to be completely sealed in and then maybe put them back in the freezer for a minute to firm up again!

                                    • Nikki Oclair
                                      Nikki Oclair  2 days back

                                      Jenna!!!! Put fruity pebbles on your icecream... it’s delicious.

                                      • Nikki Oclair
                                        Nikki Oclair  2 days back

                                        Every time julian is in the kitchen im wondering jenna where are youuuu?

                                        • Finley McKee
                                          Finley McKee  2 days back

                                          hello there

                                          • Hayley bourgault
                                            Hayley bourgault  2 days back

                                            You should scoop I've cream day before and put tray of scooped ice cream in freezer, then dip in cake batter then deep fry, sounds good

                                            • Kaitlynn Woods
                                              Kaitlynn Woods  2 days back

                                              Cornflakes breaded chicken is the best

                                              • beth sull
                                                beth sull  2 days back

                                                Fried ice cream is a dessert made from a breaded scoop of ice cream that is quickly deep-fried, creating a warm, crispy shell around the still-cold ice cream.

                                                There are conflicting stories about the dessert's origin. Some claim that it was first served during the 1893 Chicago World's Fair, where the ice cream sundae was also invented.[1] Though in 1894, a Philadelphia company was given credit for its invention describing: "A small, solid [cake] of the ice cream is enveloped in a thin sheet of pie crust and then dipped into boiling lard or butter to cook the outside to a crisp. Served immediately, the ice cream is found to be as solidly frozen as it was first prepared."[2][3] A third claim, beginning in the 1960s proposes that fried ice cream was invented by Japanese tempura restaurants.[4]

                                                In the United States, fried ice cream is strongly associated with Mexican cuisine, in large part due to national chain Chi-Chi's adopting a fried ice cream made with tortillas and cinnamon as its "signature dessert" when it opened in the early 1980s.[5] The connection with Asian cuisine is also reflected in Australia.

                                                In Australia, fried ice cream is strongly associated with Australian Chinese cuisine.[6]


                                                • Amber Roark
                                                  Amber Roark  2 days back

                                                  My fave ice cream place has a cone that’s vanilla ice cream covered in marshmallow cream and rolled in Rice Krispies. 👌 🤤

                                                  • fluff talk
                                                    fluff talk  2 days back

                                                    Julian cooking a gluten free vegan meal reminds me of me in a childhood when i was "cooking" "meals" in a sand box... this dirt gonna be a base of a cake aaand this mud gonna be a chocolate cream, and finally, a dirty snow gonna be an icing LOL

                                                    • Eva Purenina
                                                      Eva Purenina  2 days back

                                                      Earth signs: "I can't watch this".

                                                      • Brianna Elfe
                                                        Brianna Elfe  2 days back

                                                        U and Jenna are my heroes. 🍦 💕

                                                        • K
                                                          K  2 days back

                                                          I love you so much 🥺

                                                          • Diana Andrade
                                                            Diana Andrade  2 days back

                                                            I love fried ice cream 😍 my favorite dessert. I have only seen it in Mexican restaurants.

                                                            • Angel Turner
                                                              Angel Turner  2 days back

                                                              I want that Cure shirt!!!!!!!

                                                              • Jon C
                                                                Jon C  2 days back

                                                                Why is everyone talking about aries

                                                                • KRO 222
                                                                  KRO 222  2 days back

                                                                  Jenna wandering in in her e-girl makeup and faux fur hat 😹

                                                                  • Doris Sudduth
                                                                    Doris Sudduth  2 days back

                                                                    Whisk the aqua fava to stiff peaks like meringue to insulate the ice cream!

                                                                    • Mike Gadz
                                                                      Mike Gadz  2 days back

                                                                      looks like he works at taco bell 10

                                                                      • vallraiene
                                                                        vallraiene  2 days back

                                                                        MAKE CEREAL MILK ICE CREAM!! please!!

                                                                        • Sidney Lives
                                                                          Sidney Lives  3 days back

                                                                          It's way easier if you make a thin pancake batter and use that instead of aquafaba and do two coatings freezing again in between the layers. You can keep the battered and coated balls in the freezer and fry them up when you want.

                                                                          • Jennifer Adams
                                                                            Jennifer Adams  3 days back

                                                                            Bro fruity pebbles on vanilla ice cream ok lol

                                                                            • N Molina
                                                                              N Molina  3 days back

                                                                              Julian why didnt you use the deep fryer man? that would have been better.

                                                                              • Roz Martinez
                                                                                Roz Martinez  3 days back

                                                                                Ps u did it right

                                                                                • Roz Martinez
                                                                                  Roz Martinez  3 days back

                                                                                  I hate extra crispy

                                                                                  • iamsky
                                                                                    iamsky  3 days back

                                                                                    Nails be poppin tho

                                                                                    • Angie LeWeeb
                                                                                      Angie LeWeeb  3 days back

                                                                                      69k likes... ( ͡° ͜ʖ ͡° )

                                                                                      • TheInfected
                                                                                        TheInfected  3 days back

                                                                                        Excuse me is that a la creuset pot?? Yooo

                                                                                        • Shark Leonard
                                                                                          Shark Leonard  3 days back

                                                                                          Julian: between the size of a baseball and a softball
                                                                                          Me *an English person*: ???

                                                                                          • Will Solace
                                                                                            Will Solace  3 days back

                                                                                            THE CALL OF THE ARIES!!!!!!!!!!!!!!!!!!!! IT HAS RETURNED!!!!!!!!!!!!!!!

                                                                                            • keylin j
                                                                                              keylin j  3 days back

                                                                                              julien: *heavy breathing*

                                                                                              • Sammie G
                                                                                                Sammie G  3 days back

                                                                                                Omg u talk too much lolol

                                                                                                • Adrenaline
                                                                                                  Adrenaline  4 days back

                                                                                                  *2 am*
                                                                                                  Me: hmm i should get some sleep
                                                                                                  Youtube: wouldnt you like some deep fried ice cream?